Directions:
- In a large bowl, combine basil, garlic, red pepper flakes, salt, pepper and oil; mix well.
- Add zucchini, bell peppers, onion and cherry tomatoes; toss to coat well.
- Cover; chill vegetables, tossing occasionally, for at least 1 hour or for up to 3 hours.
- Prepare grill or preheat broiler.
- Remove vegetables from marinade.
- Reserve marinade remaining in bowl.
- Thread four 12-inch metal skewers alternately with the vegetables, beginning and ending with a cherry tomato.
- Brush vegetables with the reserved marinade.
- Place skewers on grill rack or broiler pan.
- Grill or broil vegetables 5 inches from heat, turning once, until slightly charred and tender, about 15 minutes.
- Serve hot or at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 160.76 Kcal (673 kJ) | ||
| Calories from fat | 94.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.55g | 16% | |
|---|---|---|---|
| Sodium | 161.04mg | 7% | |
| Potassium | 512.55mg | 11% | |
| Total Carbs | 15.48g | 5% | |
| Sugars | 10.1g | 40% | |
| Dietary Fiber | 3.02g | 12% | |
| Protein | 2.51g | 5% | |
| Vitamin C | 84.8mg | 141% | |
| Vitamin A | 1.5mg | 49% | |
| Iron | 25.4mg | 141% | |
| Calcium | 42.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 52.76 Kcal (221 kJ) | ||
| Calories from fat | 31.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.46g | 16% | |
|---|---|---|---|
| Sodium | 52.85mg | 7% | |
| Potassium | 168.21mg | 11% | |
| Total Carbs | 5.08g | 5% | |
| Sugars | 3.32g | 40% | |
| Dietary Fiber | 0.99g | 12% | |
| Protein | 0.82g | 5% | |
| Vitamin C | 27.8mg | 141% | |
| Vitamin A | 0.5mg | 49% | |
| Iron | 8.3mg | 141% | |
| Calcium | 13.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Fresh Margherita Pizza
Olive oil, Roma tomatoes, Mozzarella cheese, Pizza crust and 5 more.. -
Pesto Alla Genovese
Fresh basil, Garlic cloves, Grated parmesan cheese, Salt and 2 more.. -
Vegetable Kebabs
White-wine vinegar, Balsamic vinegar (preferably white ) and 14 more.. -
Meatball Subs
Ground sirloin, Italian sausage, casing removed and 24 more.. -
Oven Tri-Tip With Rosemary-Garlic Vegetables
Tri-tip roast, Dried rosemary, crushed and 7 more.. -
Uncle Bill's Pasta With a Vegetarian Tomato Sauce
Extra virgin olive oil, divided, Chopped onion and 17 more.. -
Portabella Basil Sub
Butter, Chopped red shallots, Chopped fresh basil leaves and 10 more.. -
Coconut Thai Curry Chicken
Light coconut milk (1 can) and 17 more.. -
Spinach Pasta Salad
Ziti pasta or 8 oz rigatoni pasta, cooked,drained,and rin... and 9 more.. -
Shanglesh
Full-fat yogurt , without gelatin (important, not only fo... and 6 more.. -
Broccoli Pesto
Broccoli florets, Coarsely chopped fresh basil leaf and 6 more.. -
Greek Salad
Balsamic vinegar, Garlic clove, quartered and 8 more.. -
Shrimp With Yogurt-Cucumber Sauce
Unpeeled medium-size fresh shrimp, Dry white wine and 11 more..
Also Try
-
-
Grilled Italian Vegetables with Pasta
Eggplant , cut into 1/2-inch-thick slices, Salt, divided and 10 more.. -
Baked Polenta With Grilled Italian Vegetable Medel...
Instant polenta, Menu brand mixed grill vegetables, Water and 3 more.. -
-
-
-
-
Grilled Italian Eggplant Slices
Shredded parmesan cheese, Lemon juice, Minced fresh basil and 6 more.. -
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
