Directions:
- Preheat grill to medium-high heat (350° to 400°). Drizzle both sides of eggplant with olive oil, and season to taste with salt and pepper. Grill 6 minutes on each side or until tender. Sprinkle with remaining ingredients. Drizzle with additional olive oil, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 632.23 Kcal (2647 kJ) | ||
| Calories from fat | 401.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.64g | 69% | |
|---|---|---|---|
| Sodium | 265.89mg | 11% | |
| Potassium | 2200.33mg | 47% | |
| Total Carbs | 57.36g | 19% | |
| Sugars | 37.25g | 149% | |
| Dietary Fiber | 28.19g | 113% | |
| Protein | 9.78g | 20% | |
| Vitamin C | 44.6mg | 74% | |
| Iron | 1.1mg | 6% | |
| Calcium | 107.5mg | 11% | |
| Amount Per 100 g | |||
| Calories | 63.27 Kcal (265 kJ) | ||
| Calories from fat | 40.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.47g | 69% | |
|---|---|---|---|
| Sodium | 26.61mg | 11% | |
| Potassium | 220.2mg | 47% | |
| Total Carbs | 5.74g | 19% | |
| Sugars | 3.73g | 149% | |
| Dietary Fiber | 2.82g | 113% | |
| Protein | 0.98g | 20% | |
| Vitamin C | 4.5mg | 74% | |
| Iron | 0.1mg | 6% | |
| Calcium | 10.8mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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