Directions:
- To make Brown Sugar-Cider Vinaigrette: Whisk together canola oil and next 7 ingredients (though 1/4 tsp salt).
- Preheat oven to 350 degrees. Bake pecans in a single layer in shallow pan for 6-8 minutes or until toasted and fragrant, stirring after 4 minutes.
- Coat cold cooking grate of grill with cooking spray, and place on grill. Preheat grill to 350-400 degrees (medium-high) heat. Cut apples crosswise into 1/4 inch thick rings, cutting from one side through the other.
- Grill apple rings, covered with grill lid, 2-3 minutes on each side or until crisp tender. Arrange spinach and spring greens mix on a serving platter; top with apples, cheese, and toated pecans. Season with salt and pepper to taste. Serve with the vinaigrette.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 471.04 Kcal (1972 kJ) | ||
| Calories from fat | 379.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.18g | 65% | |
|---|---|---|---|
| Cholesterol | 5.42mg | 2% | |
| Sodium | 145.35mg | 6% | |
| Potassium | 319.79mg | 7% | |
| Total Carbs | 21.1g | 7% | |
| Sugars | 4.85g | 19% | |
| Dietary Fiber | 5.35g | 21% | |
| Protein | 7.67g | 15% | |
| Vitamin C | 7.1mg | 12% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2.4mg | 13% | |
| Calcium | 90.3mg | 9% | |
| Amount Per 100 g | |||
| Calories | 401.95 Kcal (1683 kJ) | ||
| Calories from fat | 323.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.99g | 65% | |
|---|---|---|---|
| Cholesterol | 4.63mg | 2% | |
| Sodium | 124.03mg | 6% | |
| Potassium | 272.88mg | 7% | |
| Total Carbs | 18g | 7% | |
| Sugars | 4.14g | 19% | |
| Dietary Fiber | 4.57g | 21% | |
| Protein | 6.54g | 15% | |
| Vitamin C | 6.1mg | 12% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2mg | 13% | |
| Calcium | 77mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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