Directions:
- Preheat charcoal/gas grill or broiler and away from heat source lightly coat rack or broiler pan with a nonstick cooking spray. Adjust cooking rack at least 4 to 6 inches away from heat source.
- In a medium saucepan combine strawberries, rhubarb, sugar, water, vanilla, and cinnamon. Over medium heat cook mixture until just boiling, approximately 5 minutes. Remove from heat and set aside.
- Lay angel food cake toward edge of grill rack or broiler pan where there is less heat.
- Grill cake until each side is nicely browned, approximately 1 to 3 minutes.
- On individual serving plates, place angel food cake and top each piece with 1/4 cup of the strawberry-rhubarb sauce. Add 2 tablespoons of whipped topping and serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 57.93 Kcal (243 kJ) | ||
| Calories from fat | 0.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.6mg | 0% | |
| Potassium | 104.32mg | 2% | |
| Total Carbs | 14.01g | 5% | |
| Sugars | 12.01g | 48% | |
| Dietary Fiber | 1.09g | 4% | |
| Protein | 0.53g | 1% | |
| Vitamin C | 23.6mg | 39% | |
| Calcium | 21.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 73.02 Kcal (306 kJ) | ||
| Calories from fat | 0.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.02mg | 0% | |
| Potassium | 131.49mg | 2% | |
| Total Carbs | 17.66g | 5% | |
| Sugars | 15.14g | 48% | |
| Dietary Fiber | 1.38g | 4% | |
| Protein | 0.67g | 1% | |
| Vitamin C | 29.8mg | 39% | |
| Calcium | 27.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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