Green Zebra Tomato and Crab Stacks Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

Calories

Comments Print recipe

Ingredients:

Serving

2 1/2 tbsp white balsamic vinegar
1 tbsp minced shallots
1 tbsp minced fresh tarragon
2 tsp extravirgin olive oil
1 lb dungeness crabmeat
12 (1/2-inch-thick) slices green zebra tomato
1/4 tsp fine sea salt, divided
1/4 tsp freshly ground black pepper, divided
6 tarragon sprigs (optional)

Directions:

Combine first 4 ingredients in a bowl, stirring well with a whisk. Add crabmeat; toss gently to coat.
Place one tomato slice on each of 6 plates; sprinkle evenly with 1/8 teaspoon salt and 1/8 teaspoon pepper. Divide crab mixture evenly over tomatoes. Arrange remaining tomato slices over crab mixture; sprinkle evenly with remaining 1/8 teaspoon salt and remaining 1/8 teaspoon pepper. Garnish with tarragon springs, if desired.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	11.63 Kcal (49 kJ)
Calories from fat	0.59 Kcal
		% Daily Value*
Total Fat	0.07g	0%
Sodium	99.21mg	4%
Potassium	41.51mg	1%
Total Carbs	1.93g	1%
Sugars	1.13g	5%
Dietary Fiber	0.14g	1%
Protein	0.27g	1%
Vitamin C	0.6mg	1%
Iron	0.4mg	2%
Calcium	13.2mg	1%

Amount Per 100 g
Calories	90.07 Kcal (377 kJ)
Calories from fat	4.59 Kcal
		% Daily Value*
Total Fat	0.51g	0%
Sodium	768.42mg	4%
Potassium	321.5mg	1%
Total Carbs	14.93g	1%
Sugars	8.79g	5%
Dietary Fiber	1.06g	1%
Protein	2.06g	1%
Vitamin C	4.5mg	1%
Iron	3mg	2%
Calcium	101.9mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Roasted Baby Spring Vegetables

White balsamic vinegar, Chopped shallot and 9 more..
Roasted Baby Spring Vegetables

White balsamic vinegar, Chopped shallots and 9 more..
Beer-Braised Beef with Italian Salsa Verde

Salsa verde, Chopped fresh mint, Chopped fresh dill and 15 more..
Seared Scallops with Port-Poached Figs and Apple Salad

Dried figs, Port or other sweet red wine, Sugar and 9 more..
Broccoli with Balsamic Butter

Broccoli, cut into large florets, White balsamic vinegar and 5 more..
Grilled Lamb Loin with Cabernet-Mint Sauce and Garlic Mashed Potatoes

Fat-trimmed lamb loin , boned, rolled, and tied (about 1 ... and 15 more..
Sourdough Panzanella with Grilled Flank Steak

Minced shallots, Fresh lemon juice, Low-sodium soy sauce and 15 more..
Balsamic Vinaigrette

Balsamic vinegar, Shallot, minced, Thyme, chopped and 6 more..
Romaine Salad with Balsamic Vinaigrette

Balsamic vinegar, Olive oil, Minced shallots and 8 more..
Beet and Goat Cheese Arugula Salad

Balsamic vinegar, Shallots, thinly sliced, Honey and 8 more..