Green Tomato Pie Recipe

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Ingredients

Count

Nutrition

157

Calories

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Ingredients:

Serving

4 cups tomatoes
1 cup brown sugar
5 tbsp flour
1/2 tsp cinnamon
1/2 tsp nutmeg
1/2 tsp salt
2 tbsp lemon juice

Directions:

Make crust for 9-inch pie. Core green tomatoes and cut into thin wedges, as you do for apple pie. Mix together dry ingredients.
Stir in lemon juice and tomatoes until tomatoes are coated.
Fill pie crust and add top crust. Flute edge and slit top 4 or 5 times.
Bake 30 minutes at 425 degrees.
Reduce heat to 350 degrees and bake another 20 minutes.
Tastes like mincemeat pie.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	156.87 Kcal (657 kJ)
Calories from fat	11.28 Kcal
		% Daily Value*
Total Fat	1.25g	2%
Sodium	287.27mg	12%
Potassium	229.75mg	5%
Total Carbs	36.22g	12%
Sugars	29.07g	116%
Dietary Fiber	1.51g	6%
Protein	1.5g	3%
Vitamin C	11.9mg	20%
Iron	0.7mg	4%
Calcium	49.8mg	5%

Amount Per 100 g
Calories	135.54 Kcal (567 kJ)
Calories from fat	9.75 Kcal
		% Daily Value*
Total Fat	1.08g	2%
Sodium	248.21mg	12%
Potassium	198.51mg	5%
Total Carbs	31.3g	12%
Sugars	25.11g	116%
Dietary Fiber	1.3g	6%
Protein	1.3g	3%
Vitamin C	10.3mg	20%
Iron	0.6mg	4%
Calcium	43mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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