Green Onion-Mushroom Broth Recipe

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Green Onion-Mushroom Broth
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Ingredients
6
Count
Nutrition
7
Calories
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Ingredients:

  • 1/2 cup water
  • 2 (14 1/2-oz) cans oriental broth (such as swanson's)
  • 1/2 tsp ground ginger
  • 1/4 tsp pepper
  • 6 tbsp presliced mushrooms

Directions:

  1. Combine water and broth in a medium saucepan; bring to a simmer. Stir in ginger and pepper. Ladle 2/3 cup soup into individual cups; top with 1 tablespoon green onions and 1 tablespoon mushrooms.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6.96 Kcal (29 kJ)
Calories from fat 0.4 Kcal
% Daily Value*
Total Fat 0.04g 0%
Sodium 90.32mg 4%
Potassium 11.51mg 0%
Total Carbs 0.69g 0%
Sugars 0.3g 1%
Dietary Fiber 0.23g 1%
Protein 0.94g 2%
Vitamin C 0.8mg 1%
Iron 0.1mg 0%
Calcium 5.5mg 1%
Amount Per 100 g
Calories 19.61 Kcal (82 kJ)
Calories from fat 1.11 Kcal
% Daily Value*
Total Fat 0.12g 0%
Sodium 254.7mg 4%
Potassium 32.44mg 0%
Total Carbs 1.94g 0%
Sugars 0.86g 1%
Dietary Fiber 0.64g 1%
Protein 2.65g 2%
Vitamin C 2.2mg 1%
Iron 0.2mg 0%
Calcium 15.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

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