Green Chili Burritos Recipe

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Ingredients:

Serving

1 can (16 oz) refried beans
8 flour tortillas (6 inches), warmed
1/2 lb ground beef, cooked and drained
1 cup (4 oz) shredded sharp cheddar cheese, divided
1 can (4 oz) chopped green chilies

Directions:

Spread refried beans over tortillas. Top each with beef and 2 tablespoons of cheese. Fold ends and sides over filling and roll up; place seam side down in a greased 13-in. x 9-in. baking dish. Sprinkle with chilies and remaining cheese.
Bake, uncovered, at 350° for 20 minutes or until heated through. Yield: 4 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	333.64 Kcal (1397 kJ)
Calories from fat	91.34 Kcal
		% Daily Value*
Total Fat	10.15g	16%
Cholesterol	50.67mg	17%
Sodium	403.86mg	17%
Potassium	327.32mg	7%
Total Carbs	37.61g	13%
Sugars	0.43g	2%
Dietary Fiber	2.42g	10%
Protein	22.41g	45%
Vitamin C	17.2mg	29%
Vitamin A	0.1mg	2%
Iron	3.3mg	18%
Calcium	63.5mg	6%

Amount Per 100 g
Calories	235.04 Kcal (984 kJ)
Calories from fat	64.35 Kcal
		% Daily Value*
Total Fat	7.15g	16%
Cholesterol	35.69mg	17%
Sodium	284.51mg	17%
Potassium	230.59mg	7%
Total Carbs	26.5g	13%
Sugars	0.3g	2%
Dietary Fiber	1.7g	10%
Protein	15.79g	45%
Vitamin C	12.1mg	29%
Iron	2.3mg	18%
Calcium	44.7mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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