Green Bean Casserole Recipe

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Green Bean Casserole
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Ingredients
5
Count
Nutrition
176
Calories
Total time
35
Minutes
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Ingredients:

  • 1 (10 3/4 oz.) can campbell's cream of mushroom soup
  • 3/4 cup milk
  • 1/8 tsp. black pepper
  • 2 (9 oz. each) package. frozen cut green beans, thawed
  • 1 1/3 cups french's original

Directions:

  1. MIX soup, milk and pepper in a 1 1/2 -qt. baking dish. Stir in beans and 2/3 cup French Fried Onions.
  2. BAKE at 350°F for 30 min. or until hot.
  3. STIR. Top with remaining 2/3 cup onions. Bake 5 min. until onions are golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 175.69 Kcal (736 kJ)
Calories from fat 127.59 Kcal
% Daily Value*
Total Fat 14.18g 22%
Cholesterol 0.81mg 0%
Sodium 244.57mg 10%
Potassium 84.91mg 2%
Total Carbs 12.86g 4%
Sugars 1.89g 8%
Dietary Fiber 0.34g 1%
Protein 1.19g 2%
Vitamin C 1.1mg 2%
Iron 0.1mg 1%
Calcium 45mg 5%
Amount Per 100 g
Calories 116.23 Kcal (487 kJ)
Calories from fat 84.4 Kcal
% Daily Value*
Total Fat 9.38g 22%
Cholesterol 0.54mg 0%
Sodium 161.79mg 10%
Potassium 56.18mg 2%
Total Carbs 8.5g 4%
Sugars 1.25g 8%
Dietary Fiber 0.22g 1%
Protein 0.79g 2%
Vitamin C 0.8mg 2%
Iron 0.1mg 1%
Calcium 29.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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