Green Bean Casserole Recipe

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Green Bean Casserole
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Ingredients:

Directions:

  1. Preheat oven to 325°F.
  2. Combine all ingredients except French fried onions.
  3. Put in casserole dish; top with onion rings.
  4. Bake 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 20.69 Kcal (87 kJ)
Calories from fat 6.06 Kcal
% Daily Value*
Total Fat 0.67g 1%
Sodium 33.98mg 1%
Potassium 48.92mg 1%
Total Carbs 3.3g 1%
Sugars 0.63g 3%
Dietary Fiber 0.67g 3%
Protein 0.48g 1%
Vitamin C 1.7mg 3%
Iron 0.2mg 1%
Calcium 7.4mg 1%
Amount Per 100 g
Calories 68.93 Kcal (289 kJ)
Calories from fat 20.19 Kcal
% Daily Value*
Total Fat 2.24g 1%
Sodium 113.22mg 1%
Potassium 163mg 1%
Total Carbs 11.01g 1%
Sugars 2.11g 3%
Dietary Fiber 2.24g 3%
Protein 1.59g 1%
Vitamin C 5.6mg 3%
Iron 0.6mg 1%
Calcium 24.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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