Greek Pasta Recipe

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Greek Pasta
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Ingredients:

Directions:

  1. Cook pasta according to directions on the box.
  2. While the pasta is cooking, grill chicken seasoned w/some of the Greek Seasoning.
  3. Saute garlic, onion, green pepper and red pepper flakes in oil.
  4. Toss pasta, chicken, sauteed vegetables, tomatoes and Feta together along with the Greek Seasoning. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 325.82 Kcal (1364 kJ)
Calories from fat 238.94 Kcal
% Daily Value*
Total Fat 26.55g 41%
Cholesterol 27.54mg 9%
Sodium 789.57mg 33%
Potassium 89.81mg 2%
Total Carbs 11.87g 4%
Sugars 3.52g 14%
Dietary Fiber 2.9g 12%
Protein 7.48g 15%
Vitamin C 17.7mg 30%
Vitamin A 0.4mg 12%
Iron 6.7mg 37%
Calcium 151.9mg 15%
Amount Per 100 g
Calories 194.88 Kcal (816 kJ)
Calories from fat 142.92 Kcal
% Daily Value*
Total Fat 15.88g 41%
Cholesterol 16.47mg 9%
Sodium 472.26mg 33%
Potassium 53.72mg 2%
Total Carbs 7.1g 4%
Sugars 2.11g 14%
Dietary Fiber 1.73g 12%
Protein 4.47g 15%
Vitamin C 10.6mg 30%
Vitamin A 0.2mg 12%
Iron 4mg 37%
Calcium 90.9mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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