Directions:
- Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot. Sprinkle chicken with Greek seasoning; add to skillet. Cook chicken 6 to 8 minutes or until lightly browned, stirring occasionally.
- While chicken cooks, spread hummus evenly over pita rounds. Arrange chicken, lettuce, and remaining ingredients evenly on one half of each pita round. Fold pitas over filling; secure with wooden picks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 529.06 Kcal (2215 kJ) | ||
| Calories from fat | 193.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.53g | 33% | |
|---|---|---|---|
| Cholesterol | 46.55mg | 16% | |
| Sodium | 1006.56mg | 42% | |
| Potassium | 501.97mg | 11% | |
| Total Carbs | 58.89g | 20% | |
| Sugars | 1.96g | 8% | |
| Dietary Fiber | 4.3g | 17% | |
| Protein | 24.83g | 50% | |
| Vitamin C | 9.4mg | 16% | |
| Iron | 3.6mg | 20% | |
| Calcium | 101.3mg | 10% | |
| Amount Per 100 g | |||
| Calories | 190.56 Kcal (798 kJ) | ||
| Calories from fat | 69.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.75g | 33% | |
|---|---|---|---|
| Cholesterol | 16.77mg | 16% | |
| Sodium | 362.56mg | 42% | |
| Potassium | 180.81mg | 11% | |
| Total Carbs | 21.21g | 20% | |
| Sugars | 0.71g | 8% | |
| Dietary Fiber | 1.55g | 17% | |
| Protein | 8.94g | 50% | |
| Vitamin C | 3.4mg | 16% | |
| Iron | 1.3mg | 20% | |
| Calcium | 36.5mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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