Great Northern Bean Soup Recipe

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Great Northern Bean Soup
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Ingredients
10
Count
Nutrition
326
Calories
Total time
120
Minutes
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Ingredients:

  • 3 1/2 cups grat great northern beans
  • 8 cups water
  • 3/4 cup chopped onion
  • 1/8 cup oleo
  • 3 1/2 tsp salt
  • 1/4 tsp pepper
  • 1/2 lb bacon , pieces
  • 1 cup milk

Directions:

  1. Bring beans to a boil in water and boil 2 minutes.
  2. Remove from heat and let stand 1 hour.
  3. Add onion that has been sauteed in oleo, salt,pepper, bacon and tomatoes; simmer 1 hour or until tender.
  4. Just before serving, add half and half and milk.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 325.57 Kcal (1363 kJ)
Calories from fat 247.91 Kcal
% Daily Value*
Total Fat 27.55g 42%
Cholesterol 55.53mg 19%
Sodium 1712.01mg 71%
Potassium 497.85mg 11%
Total Carbs 11.28g 4%
Sugars 5.68g 23%
Dietary Fiber 1.37g 5%
Protein 9.71g 19%
Vitamin C 15.4mg 26%
Calcium 183.1mg 18%
Amount Per 100 g
Calories 54.44 Kcal (228 kJ)
Calories from fat 41.45 Kcal
% Daily Value*
Total Fat 4.61g 42%
Cholesterol 9.29mg 19%
Sodium 286.27mg 71%
Potassium 83.25mg 11%
Total Carbs 1.89g 4%
Sugars 0.95g 23%
Dietary Fiber 0.23g 5%
Protein 1.62g 19%
Vitamin C 2.6mg 26%
Calcium 30.6mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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