Great Grandma Hubbard's Broccoli Cheese Soup Recipe

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Great Grandma Hubbard's Broccoli Cheese Soup
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Ingredients:

Directions:

  1. Saute onions in butter.
  2. Add water & bouillon cubes.
  3. Heat to a boil.
  4. Add pasta & salt.
  5. Boil 3 minutes.
  6. Stir in cooked broccoli & garlic powder.
  7. Bring to boil.
  8. Add milk & cheese.
  9. DO NOT BOIL!!!
  10. Heat to melt cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3029.3 Kcal (12683 kJ)
Calories from fat 1096.37 Kcal
% Daily Value*
Total Fat 121.82g 187%
Cholesterol 225.83mg 75%
Sodium 8936.85mg 372%
Potassium 3684.66mg 78%
Total Carbs 338.42g 113%
Sugars 138.7g 555%
Dietary Fiber 27.58g 110%
Protein 137.65g 275%
Vitamin C 326.5mg 544%
Vitamin A 0.3mg 9%
Iron 13.8mg 77%
Calcium 3643.6mg 364%
Amount Per 100 g
Calories 52.82 Kcal (221 kJ)
Calories from fat 19.12 Kcal
% Daily Value*
Total Fat 2.12g 187%
Cholesterol 3.94mg 75%
Sodium 155.83mg 372%
Potassium 64.25mg 78%
Total Carbs 5.9g 113%
Sugars 2.42g 555%
Dietary Fiber 0.48g 110%
Protein 2.4g 275%
Vitamin C 5.7mg 544%
Iron 0.2mg 77%
Calcium 63.5mg 364%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 69.9
    Points
  • 78
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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