Directions:
- Preheat oven to 350 degrees F (175 degrees C). Line cookie sheets with parchment paper.
- In a medium bowl, stir together 4 cups flour, baking powder, nutmeg, salt, and sugar. Cut in the shortening until the mixture resembles coarse crumbs. Stir in baking soda, sour milk, beaten eggs, and vanilla. Stir as little as possible, and add the remaining flour as necessary to make dough thick enough to roll out.
- On a lightly floured surface, roll out dough 1/4 inch thick. Cut into desired shapes with cookie cutters. Place cookies 1 inch apart on the prepared cookie sheets.
- Bake for 8 to 10 minutes in preheated oven. Cool on baking sheets.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1427.6 Kcal (5977 kJ) | ||
| Calories from fat | 617.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 68.64g | 106% | |
|---|---|---|---|
| Cholesterol | 105.78mg | 35% | |
| Sodium | 435.35mg | 18% | |
| Potassium | 637.09mg | 14% | |
| Total Carbs | 183.57g | 61% | |
| Sugars | 59.51g | 238% | |
| Dietary Fiber | 5.13g | 21% | |
| Protein | 19.88g | 40% | |
| Vitamin C | 2.9mg | 5% | |
| Iron | 2.3mg | 13% | |
| Calcium | 183mg | 18% | |
| Amount Per 100 g | |||
| Calories | 407.34 Kcal (1705 kJ) | ||
| Calories from fat | 176.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.58g | 106% | |
|---|---|---|---|
| Cholesterol | 30.18mg | 35% | |
| Sodium | 124.22mg | 18% | |
| Potassium | 181.78mg | 14% | |
| Total Carbs | 52.38g | 61% | |
| Sugars | 16.98g | 238% | |
| Dietary Fiber | 1.46g | 21% | |
| Protein | 5.67g | 40% | |
| Vitamin C | 0.8mg | 5% | |
| Iron | 0.7mg | 13% | |
| Calcium | 52.2mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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