Grape Juice Concentrate Recipe

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Ingredients:

Serving

6 lbs concord grapes
1 1/2 cups sugar

Directions:

Wash grapes and remove from stems. Measure 14 cups grapes.
Combine grapes and 2 cups water in large kettle, cover. Heat to boiling and cook slowly until very tender, about 30 minutes.
Remove from heat; strain through cheesecloth. Let juice stand 24 hours in refrigerator then strain again.
Combine strained grape juice and sugar in large kettle; heat to boiling. Pour hot juice into hot jars, leaving 1/2 inch headspace. Adjust lids. Process in boiling water bath 10 minutes.
Before serving, dilute grape juice concentrate with water to taste and chill thoroughly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1467.89 Kcal (6146 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	104.12mg	4%
Potassium	0.72mg	0%
Total Carbs	373.4g	124%
Sugars	214.87g	859%
Calcium	0.4mg	0%

Amount Per 100 g
Calories	253 Kcal (1059 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	17.95mg	4%
Potassium	0.12mg	0%
Total Carbs	64.36g	124%
Sugars	37.03g	859%
Calcium	0.1mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

29.4

Points
41

PointsPlus

Good Points

fat free,
saturated fat free,
very low sodium,
cholesterol free

Bad Points

High in Sugar

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