Granola Bars Recipe

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Granola Bars
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Ingredients:

Directions:

  1. Oil 9x9-inch baking dish and set aside. Preheat oven to 350 degrees F.
  2. Spread oats, sunflower seeds, almonds, and wheat germ on cookie sheet. Place in oven and toast 15 minutes, stirring occasionally.
  3. In the meantime, combine honey, brown sugar, oil, extract and salt in medium saucepan and place over medium heat. Cook until the brown sugar has completely dissolved.
  4. Once the oat mixture is done, remove from oven and reduce the heat to 300. Immediately add the oat mixture to the liquid mixture, add the dried fruit and stir to combine. Turn mixture out into the baking dish and press down (I use a bacon press with parchment paper to get it firmly pressed). Place in oven to bake 25 minutes. Remove from oven and all to cool completely. Cut into squares and store in airtight container for up to one week.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1920.27 Kcal (8040 kJ)
Calories from fat 587.33 Kcal
% Daily Value*
Total Fat 65.26g 100%
Sodium 2040.38mg 85%
Potassium 1626.74mg 35%
Total Carbs 327.57g 109%
Sugars 119.27g 477%
Dietary Fiber 21.25g 85%
Protein 48.45g 97%
Vitamin C 517mg 862%
Iron 12.4mg 69%
Calcium 1350.1mg 135%
Amount Per 100 g
Calories 332.16 Kcal (1391 kJ)
Calories from fat 101.59 Kcal
% Daily Value*
Total Fat 11.29g 100%
Sodium 352.94mg 85%
Potassium 281.39mg 35%
Total Carbs 56.66g 109%
Sugars 20.63g 477%
Dietary Fiber 3.68g 85%
Protein 8.38g 97%
Vitamin C 89.4mg 862%
Iron 2.1mg 69%
Calcium 233.5mg 135%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43
    Points
  • 55
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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