Directions:
- Take milk and vinegar and mix together to make sour milk, set aside.
- Cream sugar, egg, and butter until fluffy.
- Sift together flour, baking soda, and salt together into large bowl.
- Gradually beat in butter mixture along with the vanilla and sour milk. Beat until batter is smooth.
- Stir in blueberries.
- Grease and flour a 9 x 13 pan and pour batter into pan.
- Bake at 350 degrees for 45 to 50 minutes. Serve warm or allow to cool and frost with your favorite frosting.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 454.54 Kcal (1903 kJ) | ||
| Calories from fat | 210.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.38g | 36% | |
|---|---|---|---|
| Cholesterol | 54.72mg | 18% | |
| Sodium | 1052.19mg | 44% | |
| Potassium | 129.9mg | 3% | |
| Total Carbs | 55.96g | 19% | |
| Sugars | 17.62g | 70% | |
| Dietary Fiber | 4.51g | 18% | |
| Protein | 6.2g | 12% | |
| Vitamin C | 1.9mg | 3% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 2.4mg | 14% | |
| Calcium | 143.5mg | 14% | |
| Amount Per 100 g | |||
| Calories | 329.68 Kcal (1380 kJ) | ||
| Calories from fat | 152.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.96g | 36% | |
|---|---|---|---|
| Cholesterol | 39.69mg | 18% | |
| Sodium | 763.15mg | 44% | |
| Potassium | 94.22mg | 3% | |
| Total Carbs | 40.59g | 19% | |
| Sugars | 12.78g | 70% | |
| Dietary Fiber | 3.27g | 18% | |
| Protein | 4.49g | 12% | |
| Vitamin C | 1.3mg | 3% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 1.8mg | 14% | |
| Calcium | 104.1mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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