Molly Katzen's/Moosewood Restaurant's Ukrainian Poppy Seed Cake Recipe
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Directions:
- Preheat oven to 350°F (175°C). Butter a 10 inch tube or bundt pan.
- CAKE: Cream the butter and sugar in a large mixing bowl. Add eggs, one at a time, beating well after each.
- Sift together the dry ingredients in a separate bowl.
- Add the dry ingredients to the butter/egg mixture alternately with the poppy seeds and milk; beginning and ending with the dry mixture.
- Stir batter just enough to blend thoroughly, adding the vanilla, lemon juice and lemon rind at the end.
- Spread the batter into the prepared pan, and bake for about 40 minutes, or until a toothpick inserted in the cake comes out clean.
- Cool for 10 minutes, then invert onto a pretty cake platter. Allow to cool completely before adding the orange glaze and/or slicing.
- ORANGE GLAZE: Combine the ingredients in a small saucepan and bring to a boil. Lower heat and simmer uncovered for about 3 minutes.
- Pour the hot glaze onto the cooled cake. Let stand at least 10 minutes before slicing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 336.71 Kcal (1410 kJ) | ||
| Calories from fat | 183.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.36g | 31% | |
|---|---|---|---|
| Cholesterol | 82.91mg | 28% | |
| Sodium | 232.89mg | 10% | |
| Potassium | 290.54mg | 6% | |
| Total Carbs | 32.7g | 11% | |
| Sugars | 13.19g | 53% | |
| Dietary Fiber | 2.41g | 10% | |
| Protein | 6.05g | 12% | |
| Vitamin C | 7.3mg | 12% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 2.3mg | 13% | |
| Calcium | 221.2mg | 22% | |
| Amount Per 100 g | |||
| Calories | 300.35 Kcal (1258 kJ) | ||
| Calories from fat | 163.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.16g | 31% | |
|---|---|---|---|
| Cholesterol | 73.96mg | 28% | |
| Sodium | 207.74mg | 10% | |
| Potassium | 259.17mg | 6% | |
| Total Carbs | 29.16g | 11% | |
| Sugars | 11.77g | 53% | |
| Dietary Fiber | 2.15g | 10% | |
| Protein | 5.39g | 12% | |
| Vitamin C | 6.5mg | 12% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 2mg | 13% | |
| Calcium | 197.3mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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