Grandma's Pumpkin Pie Recipe

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Ingredients:

Serving

1 (29 oz) can pumpkin
1 cup brown sugar
3/4 cup white sugar
1 tbsp flour
1 tsp cinnamon
1/4 tsp allspice
1/2 tsp nutmeg
1/2 tsp salt
5 eggs
1 cup evaporated milk
1 cup milk
2 pie crusts, unbaked
12 oz cool whip

Directions:

Combine pumpkin, brown sugar and white sugar together in large bowl. Add flour, and all spices. Stir in eggs until well blended. Stir in evaporated milk and regular milk. Pour into 2 unbaked pie shells. Sprinkle with more cinnamon. Bake 350 for 50-55 minute.
Makes 2 pies.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1203.7 Kcal (5040 kJ)
Calories from fat	608.15 Kcal
		% Daily Value*
Total Fat	67.57g	104%
Cholesterol	318.5mg	106%
Sodium	1026.04mg	43%
Potassium	609.42mg	13%
Total Carbs	133.18g	44%
Sugars	78.77g	315%
Dietary Fiber	3.67g	15%
Protein	21.34g	43%
Vitamin C	2.8mg	5%
Iron	4.8mg	27%
Calcium	399.6mg	40%

Amount Per 100 g
Calories	266.67 Kcal (1116 kJ)
Calories from fat	134.73 Kcal
		% Daily Value*
Total Fat	14.97g	104%
Cholesterol	70.56mg	106%
Sodium	227.31mg	43%
Potassium	135.01mg	13%
Total Carbs	29.5g	44%
Sugars	17.45g	315%
Dietary Fiber	0.81g	15%
Protein	4.73g	43%
Vitamin C	0.6mg	5%
Iron	1.1mg	27%
Calcium	88.5mg	40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.