Grandma Solberg's Banana Cake Recipe

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Grandma Solberg's Banana Cake
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Ingredients
10
Count
Nutrition
276
Calories
Total time
45
Minutes
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Ingredients:

  • 1 1/2 cups flour , sifted
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/2 tsp nutmeg
  • 1/2 cup butter
  • 1 tsp vanilla
  • 1 1/2 cups sugar
  • 2 eggs
  • 3 tbsp buttermilk

Directions:

  1. Preheat oven to 350.
  2. Sift all dry ingredients together (flour, baking soda, salt, nutmeg).
  3. Cream the butter and vanilla in a large bowl, gradually adding sugar.
  4. Beat in eggs one at a time.
  5. Beat in dry ingredients.
  6. Add bananas and butttermilk.
  7. Bake in 9x9 pan for 35 - 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 275.51 Kcal (1154 kJ)
Calories from fat 111.49 Kcal
% Daily Value*
Total Fat 12.39g 19%
Cholesterol 48.04mg 16%
Sodium 582.35mg 24%
Potassium 122.52mg 3%
Total Carbs 38.3g 13%
Sugars 17.21g 69%
Dietary Fiber 2.65g 11%
Protein 3.72g 7%
Vitamin C 1.7mg 3%
Vitamin A 0.1mg 3%
Iron 1.3mg 7%
Calcium 67.4mg 7%
Amount Per 100 g
Calories 324.77 Kcal (1360 kJ)
Calories from fat 131.42 Kcal
% Daily Value*
Total Fat 14.6g 19%
Cholesterol 56.63mg 16%
Sodium 686.48mg 24%
Potassium 144.43mg 3%
Total Carbs 45.15g 13%
Sugars 20.29g 69%
Dietary Fiber 3.13g 11%
Protein 4.39g 7%
Vitamin C 2mg 3%
Vitamin A 0.1mg 3%
Iron 1.6mg 7%
Calcium 79.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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