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Grandma Carol's Southern Sweet Potato Casserole Recipe

Grandma Carol's Southern Sweet Potato Casserole Recipe

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Grandma Carol's Southern Sweet Potato Casserole

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Ingredients:

Serving

filling
4 (15.5 oz) cans mashed sweet potatoes
1 cup white sugar
1/2 cup butter, softened
1/2 cup milk
2 eggs, beaten
1 tbsp ground cinnamon
1 tsp vanilla extract
topping
1 1/2 cups brown sugar
1 cup chopped pecans
1 cup flaked coconut
1/2 cup butter, softened

Directions:

Preheat oven to 350 degrees F (175 degrees C).
Stir mashed sweet potatoes, white sugar, 1/2 cup butter, milk, eggs, cinnamon, and vanilla together in a large bowl until smooth; transfer to a casserole dish.
Mix brown sugar, pecans, coconut, and 1/2 cup butter in a bowl; spread atop the filling.
Bake casserole in preheated oven until topping is golden brown, about 30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	378.85 Kcal (1586 kJ)
Calories from fat	235.48 Kcal
		% Daily Value*
Total Fat	26.16g	40%
Cholesterol	54.52mg	18%
Sodium	26.68mg	1%
Potassium	155.93mg	3%
Total Carbs	36.54g	12%
Sugars	30.64g	123%
Dietary Fiber	2.1g	8%
Protein	3.06g	6%
Vitamin C	0.6mg	1%
Vitamin A	0.2mg	5%
Iron	1mg	6%
Calcium	54.8mg	5%

Amount Per 100 g
Calories	428.4 Kcal (1794 kJ)
Calories from fat	266.28 Kcal
		% Daily Value*
Total Fat	29.59g	40%
Cholesterol	61.66mg	18%
Sodium	30.17mg	1%
Potassium	176.33mg	3%
Total Carbs	41.32g	12%
Sugars	34.65g	123%
Dietary Fiber	2.38g	8%
Protein	3.46g	6%
Vitamin C	0.6mg	1%
Vitamin A	0.2mg	5%
Iron	1.2mg	6%
Calcium	62mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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