Directions:
- Brown Hamburger and onions in a stock pot.
- Add all other ingredients.
- Simmer on low heat at least 3 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2148.51 Kcal (8995 kJ) | ||
| Calories from fat | 655.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 72.82g | 112% | |
|---|---|---|---|
| Cholesterol | 843.51mg | 281% | |
| Sodium | 8297.22mg | 346% | |
| Potassium | 7066.38mg | 150% | |
| Total Carbs | 61.28g | 20% | |
| Sugars | 24.58g | 98% | |
| Dietary Fiber | 21.86g | 87% | |
| Protein | 297.9g | 596% | |
| Vitamin C | 39.7mg | 66% | |
| Vitamin A | 0.5mg | 16% | |
| Iron | 38.2mg | 212% | |
| Calcium | 337.4mg | 34% | |
| Amount Per 100 g | |||
| Calories | 126.27 Kcal (529 kJ) | ||
| Calories from fat | 38.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.28g | 112% | |
|---|---|---|---|
| Cholesterol | 49.57mg | 281% | |
| Sodium | 487.63mg | 346% | |
| Potassium | 415.29mg | 150% | |
| Total Carbs | 3.6g | 20% | |
| Sugars | 1.44g | 98% | |
| Dietary Fiber | 1.28g | 87% | |
| Protein | 17.51g | 596% | |
| Vitamin C | 2.3mg | 66% | |
| Iron | 2.2mg | 212% | |
| Calcium | 19.8mg | 34% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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