Grammy's Cranberry Jello Salad Recipe

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Ingredients:

Serving

1 (15 oz) can crushed pineapple
2 (3 oz) packages lemon jell-o gelatin
7 oz ginger ale
1 (16 oz) can cranberry sauce
8 oz cream cheese
1 (2 oz) package dream whip
1/2 cup pecans, chopped

Directions:

Drain pineapple, reserving juice.
Add water to make 1 cup.
Boil; add Jello, stirring to dissolve.
Stir in ginger ale.
Blend pineapple and cranberry sauce.
Fold into Jello.
Chill in 9x9 inch dish.
Make Dream Whip according to package directions.
Beat in cream cheese.
Spread over Jello and top with pecans.
May add 1/4 to 1/3 cup powdered sugar to topping, if desired.
Skip the nuts if you don't like them. Also, I tend to buy two of the smaller cans of cranberry sauce, one jellied, one chunky - I like the extra texture. AND - make this the night before or your frosting will be runny!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	106.28 Kcal (445 kJ)
Calories from fat	85.16 Kcal
		% Daily Value*
Total Fat	9.46g	15%
Cholesterol	13.86mg	5%
Sodium	76.41mg	3%
Potassium	47.73mg	1%
Total Carbs	3.91g	1%
Sugars	2.77g	11%
Dietary Fiber	0.62g	2%
Protein	2.06g	4%
Vitamin C	0.2mg	0%
Iron	0.2mg	1%
Calcium	17.7mg	2%

Amount Per 100 g
Calories	279.14 Kcal (1169 kJ)
Calories from fat	223.69 Kcal
		% Daily Value*
Total Fat	24.85g	15%
Cholesterol	36.4mg	5%
Sodium	200.69mg	3%
Potassium	125.36mg	1%
Total Carbs	10.28g	1%
Sugars	7.27g	11%
Dietary Fiber	1.64g	2%
Protein	5.41g	4%
Vitamin C	0.6mg	0%
Iron	0.5mg	1%
Calcium	46.6mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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