Graham Cracker Pie Crust Recipe

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Graham Cracker Pie Crust
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Ingredients
4
Count
Nutrition
215
Calories
Total time
8
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Mix graham crumbs, sugar cinnamon and butter.
  3. Press firmly onto bottom and up side of 9-inch pie plate.
  4. Bake 5 to 8 minutes until lightly golden. I can just start to smell the cinnamon when I take it out, but everyone's nose is different.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 214.59 Kcal (898 kJ)
Calories from fat 118.26 Kcal
% Daily Value*
Total Fat 13.14g 20%
Cholesterol 15.25mg 5%
Sodium 140.16mg 6%
Potassium 35.2mg 1%
Total Carbs 22.93g 8%
Sugars 9.24g 37%
Dietary Fiber 0.59g 2%
Protein 1.55g 3%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 10.3mg 1%
Amount Per 100 g
Calories 527.66 Kcal (2209 kJ)
Calories from fat 290.78 Kcal
% Daily Value*
Total Fat 32.31g 20%
Cholesterol 37.5mg 5%
Sodium 344.63mg 6%
Potassium 86.56mg 1%
Total Carbs 56.38g 8%
Sugars 22.73g 37%
Dietary Fiber 1.45g 2%
Protein 3.81g 3%
Vitamin A 0.2mg 2%
Iron 2.2mg 5%
Calcium 25.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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