Spiced Pumpkin Cheesecake Recipe

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Spiced Pumpkin Cheesecake
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Ingredients
15
Count
Nutrition
175
Calories
Total time
21
Minutes
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Ingredients:

Directions:

  1. For crust:.
  2. Position rack in center of oven and preheat to 350°F
  3. Wrap double layer of heavy-duty foil around outside of 10-inch-diameter springform pan.
  4. Combine graham crackers, sugar, and cinnamon in processor.
  5. Blend until graham crackers are very finely ground.
  6. Drizzle butter over.
  7. Using on/off turns, blend until crumbs begin to stick together.
  8. Press crumbs onto bottom (not sides) of springform pan.
  9. Bake until crust is slightly golden, about 10 minutes.
  10. Transfer to rack and cool while preparing filling.
  11. Maintain oven temperature.
  12. For filling:.
  13. Using electric mixer, beat cream cheese and sugar in large bowl until smooth and fluffy.
  14. Beat in eggs 1 at a time.
  15. Add pumpkin and remaining 7 ingredients.
  16. Beat just until blended.
  17. Pour filling into prepared crust.
  18. Place springform pan in large roasting pan.
  19. Add enough water to come halfway up sides of springform pan.
  20. Bake cheesecake until slightly puffed and softly set and top is golden, about 1 1/2 hours.
  21. Transfer springform pan to rack and cool.
  22. Cover and refrigerate cake overnight.
  23. Using knife, cut around sides of pan to loosen cake.
  24. Release pan sides.
  25. Cut cheesecake into wedges and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 174.98 Kcal (733 kJ)
Calories from fat 93.18 Kcal
% Daily Value*
Total Fat 10.35g 16%
Cholesterol 58.62mg 20%
Sodium 72.82mg 3%
Potassium 43.37mg 1%
Total Carbs 18.84g 6%
Sugars 14.45g 58%
Dietary Fiber 0.43g 2%
Protein 2.21g 4%
Vitamin C 0.1mg 0%
Iron 0.4mg 2%
Calcium 26mg 3%
Amount Per 100 g
Calories 344.73 Kcal (1443 kJ)
Calories from fat 183.57 Kcal
% Daily Value*
Total Fat 20.4g 16%
Cholesterol 115.49mg 20%
Sodium 143.46mg 3%
Potassium 85.45mg 1%
Total Carbs 37.12g 6%
Sugars 28.47g 58%
Dietary Fiber 0.85g 2%
Protein 4.36g 4%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 1%
Iron 0.9mg 2%
Calcium 51.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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