Graham Cracker Cheesecake Crust Recipe

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Graham Cracker Cheesecake Crust
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Ingredients:

  • 1/3 cup sugar

Directions:

  1. Preheat oven to 350°F.
  2. Mix all ingredients together and press evenly across bottom of a inch springform pan.
  3. Bake for 8 to 10 minutes; cool and fill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 61.84 Kcal (259 kJ)
Calories from fat 26.72 Kcal
% Daily Value*
Total Fat 2.97g 5%
Cholesterol 5.37mg 2%
Sodium 49.28mg 2%
Potassium 0.63mg 0%
Total Carbs 8.3g 3%
Sugars 3.42g 14%
Dietary Fiber 0.35g 1%
Protein 0.62g 1%
Iron 0.2mg 1%
Calcium 1.3mg 0%
Amount Per 100 g
Calories 395.22 Kcal (1655 kJ)
Calories from fat 170.77 Kcal
% Daily Value*
Total Fat 18.97g 5%
Cholesterol 34.31mg 2%
Sodium 314.93mg 2%
Potassium 4mg 0%
Total Carbs 53.04g 3%
Sugars 21.88g 14%
Dietary Fiber 2.27g 1%
Protein 3.94g 1%
Vitamin A 0.2mg 1%
Iron 1.5mg 1%
Calcium 8.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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