Graham Cracker Dreams Recipe

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Graham Cracker Dreams
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Ingredients:

Directions:

  1. Line 9x13 casserole pan with whole graham crackers end to end covering bottom of pan.
  2. In a medium sauce pan bring to a boil butter, sugar, milk and egg.
  3. Boil for one minute stirring constantly.
  4. Remove from heat, add walnuts and graham cracker crumbs.
  5. Spread mixture over whole graham crackers; cool in fridge 30-45 minutes.
  6. FROSTING:.
  7. Mix butter, powdered sugar and vanilla with electric mixer on low speed.
  8. Add milk to mixture 1 TBS at a time until you get a spreadable consistancy.
  9. Spread over filling and refrigerate at least one hour before serving.
  10. *NOTE: For a chocolate filling add 3 TBS cocoa powder with the graham cracker crumbs. Can also sprinkle chocolate chips on top of frosting.*.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 660.75 Kcal (2766 kJ)
Calories from fat 336.3 Kcal
% Daily Value*
Total Fat 37.37g 57%
Cholesterol 31.1mg 10%
Sodium 565.54mg 24%
Potassium 691.76mg 15%
Total Carbs 75.81g 25%
Sugars 35.84g 143%
Dietary Fiber 1.66g 7%
Protein 7.29g 15%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 1.9mg 11%
Calcium 49.2mg 5%
Amount Per 100 g
Calories 472.92 Kcal (1980 kJ)
Calories from fat 240.7 Kcal
% Daily Value*
Total Fat 26.74g 57%
Cholesterol 22.26mg 10%
Sodium 404.77mg 24%
Potassium 495.11mg 15%
Total Carbs 54.26g 25%
Sugars 25.65g 143%
Dietary Fiber 1.19g 7%
Protein 5.22g 15%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 1.4mg 11%
Calcium 35.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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