Directions:
- For filling, in medium saucepan, combine 3/4 cup butter, granulated sugar, 1/4 cup milk, and egg. Stirring constantly, cook over medium heat until mixture comes to full boil. Remove from heat. Stir in pecans and crumbs.
- Meanwhile, place 6 of the graham cracker rectangles, side by side, on foil-lined baking sheet to make rectangle about 10 x 7 inches in size. Spoon filling in small mounds onto graham cracker rectangles. Carefully spread to an even layer being careful not to move crackers. Place remaining cracker rectangles on top to match up with bottom rectangles. Lightly cover bars with plastic wrap. Chill in the refrigerator at least 4 hours or until filling is firm. Cut into bars.
- In small bowl, beat 1 tablespoon butter with whisk or electric mixer until smooth. Gradually whisk in powdered sugar amd enough milk to make a thick drizzling consistency. Drizzle over bars. Let stand until set.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1695.88 Kcal (7100 kJ) | ||
| Calories from fat | 871.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 96.86g | 149% | |
|---|---|---|---|
| Cholesterol | 56.17mg | 19% | |
| Sodium | 1317.8mg | 55% | |
| Potassium | 740.16mg | 16% | |
| Total Carbs | 193.82g | 65% | |
| Sugars | 73.21g | 293% | |
| Dietary Fiber | 7.23g | 29% | |
| Protein | 17.07g | 34% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 7.9mg | 44% | |
| Calcium | 109.4mg | 11% | |
| Amount Per 100 g | |||
| Calories | 493.91 Kcal (2068 kJ) | ||
| Calories from fat | 253.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.21g | 149% | |
|---|---|---|---|
| Cholesterol | 16.36mg | 19% | |
| Sodium | 383.79mg | 55% | |
| Potassium | 215.56mg | 16% | |
| Total Carbs | 56.45g | 65% | |
| Sugars | 21.32g | 293% | |
| Dietary Fiber | 2.11g | 29% | |
| Protein | 4.97g | 34% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 2.3mg | 44% | |
| Calcium | 31.9mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
A Twist On Nanaimo Squares
Bottom layer, Unsalted butter, room temperature and 17 more.. -
Morceaus Perdus Chocolate Tart
Bottom layer, Unsalted butter, room temperature and 16 more.. -
Cherry Dominos
Butter or 1/2 cup margarine, soften, Cocoa powder, Sugar and 12 more.. -
Apricot Thumbprint Cookies
Butter or 3/4 cup margarine, Granulated sugar and 7 more.. -
Lemon-Nut Biscotti
Butter, softened, Granulated sugar, Baking powder, Eggs and 6 more.. -
Pecan Chicken With Maple Pecan Sauce
Boneless skinless chicken breasts, Buttermilk, Egg and 12 more.. -
Layered Strawberry Cake
Half-and-half cream, Butter (or margarine) and 11 more.. -
Chocolate Crinkles
Unsweetened cocoa powder, Granulated sugar, Vegetable oil and 7 more.. -
New Orleans Style Beignet Recipe
Active dry yeast (1 envelope), Water (110 degrees f) and 8 more.. -
New Orlean's Style Beignets
Active dry yeast, Water, hot, Granulated sugar, Salt and 6 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
