Directions:
- Boil butter and sugar for three minutes. Spread graham crackers in cookie sheet lined with aluminum foil. Pour butter and sugar mixture over graham crackers. Top with chopped nuts. Bake at 350 degrees for 8 to 10 minutes. One box of graham crackers makes 2 batches.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2776.03 Kcal (11623 kJ) | ||
| Calories from fat | 2064.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 229.42g | 353% | |
|---|---|---|---|
| Cholesterol | 487.51mg | 163% | |
| Sodium | 888.07mg | 37% | |
| Potassium | 262.41mg | 6% | |
| Total Carbs | 177.12g | 59% | |
| Sugars | 91.74g | 367% | |
| Dietary Fiber | 3.66g | 15% | |
| Protein | 11.42g | 23% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 5.5mg | 31% | |
| Calcium | 108.1mg | 11% | |
| Amount Per 100 g | |||
| Calories | 590.96 Kcal (2474 kJ) | ||
| Calories from fat | 439.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.84g | 353% | |
|---|---|---|---|
| Cholesterol | 103.78mg | 163% | |
| Sodium | 189.05mg | 37% | |
| Potassium | 55.86mg | 6% | |
| Total Carbs | 37.71g | 59% | |
| Sugars | 19.53g | 367% | |
| Dietary Fiber | 0.78g | 15% | |
| Protein | 2.43g | 23% | |
| Vitamin A | 0.5mg | 76% | |
| Iron | 1.2mg | 31% | |
| Calcium | 23mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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