Directions:
- Cake
- Cream butter and sugar together
- Add eggs one at the time and beat well
- Stir in Coconut, nuts, vanilla and baking powder
- Add graham crackers that have been soaked in the 1 cup of milk
- Blend well
- Bake in 3 greased and floured 9 pans at 350* approximately 35-40 min. or bake in loaf pans. Check for doneness with toothpick.
- Icing:
- If making into a layer cake soften butter, beat in powdered sugar.
- Add pineapple one spoonful at a time, until spreading consistancy.
- Frost and sprinkle with coconut.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 7.68 Kcal (32 kJ) | ||
| Calories from fat | 4.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.51g | 1% | |
|---|---|---|---|
| Cholesterol | 1.28mg | 0% | |
| Sodium | 4.23mg | 0% | |
| Potassium | 6.7mg | 0% | |
| Total Carbs | 0.72g | 0% | |
| Sugars | 0.44g | 2% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 0.1g | 0% | |
| Calcium | 0.9mg | 0% | |
| Amount Per 100 g | |||
| Calories | 425.05 Kcal (1780 kJ) | ||
| Calories from fat | 252.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28g | 1% | |
|---|---|---|---|
| Cholesterol | 70.75mg | 0% | |
| Sodium | 234.2mg | 0% | |
| Potassium | 370.75mg | 0% | |
| Total Carbs | 39.89g | 0% | |
| Sugars | 24.15g | 2% | |
| Dietary Fiber | 1.16g | 0% | |
| Protein | 5.34g | 0% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.2mg | 0% | |
| Iron | 1.1mg | 0% | |
| Calcium | 50.5mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
