Gourmet Chocolate Syrup Recipe

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Ingredients:

Serving

1 cup dark cocoa
1 1/2 cups sugar
1/8 tsp sea salt
1 1/2 cups cold water
2 tbsp corn syrup
2 tbsp creamery butter
1/2 tsp natural gourmet non-artificial-extract vanilla

Directions:

Stir cocoa into cold water.
Add in sugar, seasalt and corn syrup.
Bring to a boil over medium-low heat, stirring rapidly. Sauce will thicken after 3 - 4 minutes.
Remove from heat and stir in creamery butter.
Let cool for a couple minutes, then stir in natural gourmet vanilla.
Cool completely stirring occasionally.
Refrigerate in glass bottle. Shake well before serving. Awesome over ice cream and as a replacement syrup for chocolate milk.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	441.23 Kcal (1847 kJ)
Calories from fat	21.29 Kcal
		% Daily Value*
Total Fat	2.37g	4%
Sodium	391.87mg	16%
Potassium	426.46mg	9%
Total Carbs	102.49g	34%
Sugars	90.94g	364%
Dietary Fiber	2.37g	9%
Protein	4.14g	8%
Iron	0.6mg	3%
Calcium	89.9mg	9%

Amount Per 100 g
Calories	209.49 Kcal (877 kJ)
Calories from fat	10.11 Kcal
		% Daily Value*
Total Fat	1.12g	4%
Sodium	186.06mg	16%
Potassium	202.48mg	9%
Total Carbs	48.66g	34%
Sugars	43.18g	364%
Dietary Fiber	1.12g	9%
Protein	1.97g	8%
Iron	0.3mg	3%
Calcium	42.7mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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