Gooey Butter Coffee Cake Recipe

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Gooey Butter Coffee Cake
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Ingredients
6
Count
Nutrition
146
Calories
Total time
40
Minutes
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Ingredients:

  • 1 (16 oz) box lb cake mix
  • 1 (16 oz) box powdered sugar
  • 1 (8 oz) package cream cheese softened
  • 1 1/2 tbsp vanilla

Directions:

  1. Preheat oven to 300*
  2. Combine cake mix, 2 eggs, and the butter.
  3. Pour into a well-greased 8 x 12 baking pan.
  4. Reserve 2 Tbsp of sugar.
  5. Combine cream cheese, vanilla remaining eggs and sugar; mix well.
  6. Spread over batter.
  7. Bake 15 minutes.
  8. Remove from oven; Sprinke removed sugar on top. Return to oven.
  9. Continue to bake for 25 minutes.
  10. Serve warm or cool on rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 146.13 Kcal (612 kJ)
Calories from fat 114.15 Kcal
% Daily Value*
Total Fat 12.68g 20%
Cholesterol 92.99mg 31%
Sodium 70.95mg 3%
Potassium 69.13mg 1%
Total Carbs 4.71g 2%
Sugars 2.72g 11%
Dietary Fiber 0.03g 0%
Protein 2.83g 6%
Vitamin A 0.1mg 4%
Iron 0.4mg 2%
Calcium 22.8mg 2%
Amount Per 100 g
Calories 370.83 Kcal (1553 kJ)
Calories from fat 289.67 Kcal
% Daily Value*
Total Fat 32.19g 20%
Cholesterol 235.99mg 31%
Sodium 180.06mg 3%
Potassium 175.45mg 1%
Total Carbs 11.95g 2%
Sugars 6.9g 11%
Dietary Fiber 0.07g 0%
Protein 7.17g 6%
Vitamin A 0.3mg 4%
Iron 1mg 2%
Calcium 57.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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