Directions:
- Mix first 3 ingredients till blended and press in 9*13 pan to form crust. Bake 7 minutes.
- Mix last 3 ingredients together until creamy pour in to hot crust and bake 35 minutes at 350 degrees F. Let cool and cut into pieces dust w/ powdered sugar for a little extra bam!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5013.97 Kcal (20992 kJ) | ||
| Calories from fat | 3446.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 382.99g | 589% | |
|---|---|---|---|
| Cholesterol | 7140.88mg | 2380% | |
| Sodium | 228.69mg | 10% | |
| Potassium | 1989.04mg | 42% | |
| Total Carbs | 144.54g | 48% | |
| Sugars | 62.8g | 251% | |
| Dietary Fiber | 18g | 72% | |
| Protein | 351.17g | 702% | |
| Vitamin C | 54mg | 90% | |
| Vitamin A | 20.7mg | 692% | |
| Iron | 2961.6mg | 16454% | |
| Calcium | 5075.1mg | 508% | |
| Amount Per 100 g | |||
| Calories | 8254.46 Kcal (34560 kJ) | ||
| Calories from fat | 5674.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 630.51g | 589% | |
|---|---|---|---|
| Cholesterol | 11755.98mg | 2380% | |
| Sodium | 376.49mg | 10% | |
| Potassium | 3274.55mg | 42% | |
| Total Carbs | 237.96g | 48% | |
| Sugars | 103.39g | 251% | |
| Dietary Fiber | 29.63g | 72% | |
| Protein | 578.13g | 702% | |
| Vitamin C | 88.9mg | 90% | |
| Vitamin A | 34.2mg | 692% | |
| Iron | 4875.7mg | 16454% | |
| Calcium | 8355.1mg | 508% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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