Golden Potato Surprise Recipe

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Ingredients:

Serving

4 to 5 medium white potatoes, peeled and diced
2 tbsp butter
2 medium red onions, chopped
2 tbsp king arthur unbleached all-purpose flour
1/2 tsp dried thyme
1/2 tsp salt
1/2 tsp pepper
1 cup half-and-half cream
1/2 cup mayonnaise
1 tsp dijon mustard
4 bacon strips, cooked and crumbled

Directions:

Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain and set aside.
In large saucepan, melt butter. Saute onions until tender; stir in the flour, thyme, salt and pepper until blended. Gradually add cream. Bring to a boil. Cook and stir for 2 minutes or until thickened. Remove from the heat; let cool slightly. Stir in the mayonnaise and mustard. Pour sauce over potatoes; transfer to a 1-1/2-qt. baking dish.
Bake, uncovered, at 350° for 30 minutes. Just before serving, sprinkle with crumbled bacon. Yield: 4-6 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	855.75 Kcal (3583 kJ)
Calories from fat	509.97 Kcal
		% Daily Value*
Total Fat	56.66g	87%
Cholesterol	129.56mg	43%
Sodium	2423.71mg	101%
Potassium	1580.31mg	34%
Total Carbs	57.03g	19%
Sugars	5.43g	22%
Dietary Fiber	6.58g	26%
Protein	33.06g	66%
Vitamin C	28.5mg	48%
Vitamin A	0.1mg	2%
Iron	4.5mg	25%
Calcium	116mg	12%

Amount Per 100 g
Calories	168.4 Kcal (705 kJ)
Calories from fat	100.36 Kcal
		% Daily Value*
Total Fat	11.15g	87%
Cholesterol	25.5mg	43%
Sodium	476.96mg	101%
Potassium	310.99mg	34%
Total Carbs	11.22g	19%
Sugars	1.07g	22%
Dietary Fiber	1.29g	26%
Protein	6.51g	66%
Vitamin C	5.6mg	48%
Iron	0.9mg	25%
Calcium	22.8mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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