Goat Cheese With Vanilla Honey Sauce Recipe

Posted by
Rate It!
Goat Cheese With Vanilla Honey Sauce
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Turn goat cheese out onto a plate
  2. Halve vanilla pod and scrape out seedsinto microwave safe small bowl;add the honey and warm it through gently,for a few seconds,in the microwave. Pour warm honey over cheese and fruit.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 307.08 Kcal (1286 kJ)
Calories from fat 174.14 Kcal
% Daily Value*
Total Fat 19.35g 30%
Cholesterol 42.38mg 14%
Sodium 339.91mg 14%
Potassium 34.88mg 1%
Total Carbs 17.22g 6%
Sugars 18.14g 73%
Protein 17.51g 35%
Vitamin C 0.2mg 0%
Iron 1.8mg 10%
Calcium 130.3mg 13%
Amount Per 100 g
Calories 271.42 Kcal (1136 kJ)
Calories from fat 153.92 Kcal
% Daily Value*
Total Fat 17.1g 30%
Cholesterol 37.46mg 14%
Sodium 300.44mg 14%
Potassium 30.83mg 1%
Total Carbs 15.22g 6%
Sugars 16.03g 73%
Protein 15.47g 35%
Vitamin C 0.2mg 0%
Iron 1.6mg 10%
Calcium 115.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top