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Goat Cheese Potato Cakes With Smoked Salmon Recipe

Goat Cheese Potato Cakes With Smoked Salmon Recipe

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Goat Cheese Potato Cakes With Smoked Salmon

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Ingredients:

Serving

3 cups mashed potatoes
1 1/4 cups milk
1/3 cup crumbled goat cheese
1/3 cup chopped smoked salmon
1 tbsp chopped fresh dill
1/4 tsp pepper
2 tbsp butter

Directions:

In a medium saucepan, combine potatoes and milk. Bring to a boil over medium high heat and cook, stirring, until smooth, about 3 minutes.
Off heat, beat in goat cheese, smoked salmon, dill and pepper.
In a large skillet, melt butter. Shape potato mixture into 6 patties 1/2 inch thick.
Cook over medium-low, turning once, until golden brown on both sides, about 6 minutes total. Serve hot.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	371.88 Kcal (1557 kJ)
Calories from fat	119.09 Kcal
		% Daily Value*
Total Fat	13.23g	20%
Cholesterol	39.87mg	13%
Sodium	331.99mg	14%
Potassium	554.71mg	12%
Total Carbs	48.31g	16%
Sugars	13.78g	55%
Dietary Fiber	3.86g	15%
Protein	14.28g	29%
Vitamin C	9.7mg	16%
Vitamin A	0.1mg	2%
Iron	2.4mg	14%
Calcium	329.3mg	33%

Amount Per 100 g
Calories	121.55 Kcal (509 kJ)
Calories from fat	38.93 Kcal
		% Daily Value*
Total Fat	4.33g	20%
Cholesterol	13.03mg	13%
Sodium	108.52mg	14%
Potassium	181.32mg	12%
Total Carbs	15.79g	16%
Sugars	4.51g	55%
Dietary Fiber	1.26g	15%
Protein	4.67g	29%
Vitamin C	3.2mg	16%
Iron	0.8mg	14%
Calcium	107.7mg	33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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