Goat Cheese ChocolateTruffles Recipe

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Goat Cheese ChocolateTruffles
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Ingredients:

Directions:

  1. Carefully melt chocolate in microwave, stir until smooth and set aside to cool a bit.
  2. Mix together goat cheese, confectioners' sugar, vanilla extract and lemon extract if using.
  3. Beat until light and fluffy.
  4. Add melted chocolate, combine well and chill, covered, for 1 hour or until firm.
  5. Form heaping teaspoons of the mixture into balls and roll the balls in the cocoa powder.
  6. Chill on wax paper lined baking sheet 30 minutes or until firm.
  7. Keep the truffles in an airtight container, chilled, for up to 3 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 59.56 Kcal (249 kJ)
Calories from fat 31.09 Kcal
% Daily Value*
Total Fat 3.45g 5%
Cholesterol 8.3mg 3%
Sodium 28.4mg 1%
Potassium 16.52mg 0%
Total Carbs 5.66g 2%
Sugars 4.32g 17%
Dietary Fiber 0.42g 2%
Protein 2.49g 5%
Iron 0.3mg 2%
Calcium 66.6mg 7%
Amount Per 100 g
Calories 377.89 Kcal (1582 kJ)
Calories from fat 197.25 Kcal
% Daily Value*
Total Fat 21.92g 5%
Cholesterol 52.67mg 3%
Sodium 180.18mg 1%
Potassium 104.81mg 0%
Total Carbs 35.88g 2%
Sugars 27.4g 17%
Dietary Fiber 2.66g 2%
Protein 15.77g 5%
Iron 2.1mg 2%
Calcium 422.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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