Main
Recipes
Course
Breakfast & Brunches
breakfast eggs
Goat Cheese, Artichoke, and Smoked Ham Strata Recipe

Goat Cheese, Artichoke, and Smoked Ham Strata Recipe

Posted by

Rate It!

Goat Cheese, Artichoke, and Smoked Ham Strata

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

3 1/4 cups 1% low-fat milk, divided
1 (8 oz) carton egg substitute
1 (4 oz) package goat cheese
3/4 tsp fresh ground black pepper
1/2 tsp chopped fresh thyme
1/8 tsp ground nutmeg
2 garlic cloves, minced
sourdough bread, cut into 1/2-inch cubes
cooking spray
1/2 cup grated fresh parmesan cheese
8 oz 33% - less-sodium smoked ham, coarsely chopped
2 (14 oz) cans artichoke hearts, drained, rinsed, and coarsely chopped
1/2 cup shredded fontina cheese

Directions:

Preheat oven to 350°.
Place 1 cup milk, egg substitute, and goat cheese in a blender; process until smooth.
Combine goat cheese mixture, remaining 2 1/4 cups milk, black pepper, thyme, nutmeg, and garlic in a large bowl, stirring with a whisk.
Add bread cubes; stir gently to combine. Let stand 10 minutes.
Place half of the bread mixture in a 13 x 9-inch baking dish coated with cooking spray.
Arrange Parmesan cheese, ham, and artichoke hearts evenly over the bread mixture.
Top with remaining bread mixture, and sprinkle evenly with fontina cheese.
Bake strata at 350° for 40 minutes or until edges are bubbly. Let stand 15 minutes.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	179.87 Kcal (753 kJ)
Calories from fat	90.55 Kcal
		% Daily Value*
Total Fat	10.06g	15%
Cholesterol	42.23mg	14%
Sodium	240.07mg	10%
Potassium	218.16mg	5%
Total Carbs	7.31g	2%
Sugars	6.09g	24%
Dietary Fiber	0.44g	2%
Protein	15.19g	30%
Vitamin C	1.1mg	2%
Iron	0.3mg	2%
Calcium	279.7mg	28%

Amount Per 100 g
Calories	115.53 Kcal (484 kJ)
Calories from fat	58.16 Kcal
		% Daily Value*
Total Fat	6.46g	15%
Cholesterol	27.12mg	14%
Sodium	154.2mg	10%
Potassium	140.12mg	5%
Total Carbs	4.7g	2%
Sugars	3.91g	24%
Dietary Fiber	0.28g	2%
Protein	9.76g	30%
Vitamin C	0.7mg	2%
Iron	0.2mg	2%
Calcium	179.7mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Goat Cheese, Artichoke, and Smoked Ham Strata

Low-fat milk, divided, Carton egg substitute, Goat cheese and 10 more..
Creamy Caesar Salad with Spicy Croutons

Garlic clove, halved, Nonfat mayonnaise, Red wine vinegar and 10 more..
Chicken and Artichoke Pizza

Prepared pizza crust (pillsbury ), Caesar salad dressing and 5 more..
Spanish Tortilla

Olive oil, Onions, finely chopped, Garlic clove, minced and 8 more..
Makeover Brie and Sausage Brunch Bake

Lean ground turkey, Onion, chopped, Fennel seed and 13 more..
Garlic Bread Salad

Olive oil, Garlic cloves, minced and 8 more..
Four-Onion Soup

Yellow onion, Red onion, Leek (white portion only ) and 10 more..
Butternut Soup with Parmesan Croutons

Butternut squash (about 3 lb), peeled, seeded and cut int... and 14 more..
Tuscan Casserole - 4 W.w. Points

Cannellini beans, rinsed and drained and 11 more..
Chicken-and-brie Sandwich With Roasted Cherry Tomatoes

Olive oil, Halved cherry tomatoes (about 1 lb) and 14 more..
Sandwich Cubano

Salt, Fresh ground pepper, Ground cinnamon and 11 more..
Chicken-and-Brie Sandwich with Roasted Cherry Tomatoes

Olive oil, Halved cherry tomatoes (about 1 lb) and 14 more..
Tomato Tart

Pie shell , pre-baked 5 minutes and 11 more..
Layered Chicken and Artichoke Casserole

Frozen spinach, Sliced water chestnuts, drained and 11 more..