Goat Cheese and Watercress Tea Sandwiches Recipe

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Goat Cheese and Watercress Tea Sandwiches
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Ingredients:

Directions:

  1. Mix cheese and chopped watercress in medium bowl. Season with salt. Spread mixture evenly over 8 bread slices. Top with remaining bread. Butter edges of sandwiches. Cut sandwiches diagonally in half. Place pecans on plate. Dip buttered edges of sandwiches into pecans. Arrange sandwiches on platter. Garnish with watercress sprigs. (Can be made 8 hours ahead. Cover sandwiches tightly; chill.)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 756.99 Kcal (3169 kJ)
Calories from fat 190.21 Kcal
% Daily Value*
Total Fat 21.13g 33%
Cholesterol 19.08mg 6%
Sodium 997.12mg 42%
Potassium 319.94mg 7%
Total Carbs 115.52g 39%
Sugars 12.6g 50%
Dietary Fiber 4.22g 17%
Protein 28.54g 57%
Vitamin C 3mg 5%
Vitamin A 0.1mg 3%
Iron 8.4mg 47%
Calcium 44.6mg 4%
Amount Per 100 g
Calories 291.17 Kcal (1219 kJ)
Calories from fat 73.16 Kcal
% Daily Value*
Total Fat 8.13g 33%
Cholesterol 7.34mg 6%
Sodium 383.53mg 42%
Potassium 123.06mg 7%
Total Carbs 44.43g 39%
Sugars 4.85g 50%
Dietary Fiber 1.62g 17%
Protein 10.98g 57%
Vitamin C 1.2mg 5%
Iron 3.2mg 47%
Calcium 17.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.1
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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