Smoked Salmon and Goat Cheese Toasts Recipe

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Ingredients:

Serving

8 oz soft fresh goat cheese
1 tbsp chopped fresh rosemary
1 tbsp chopped fresh thyme
2 tsp of grated lemon peel
1/2 tsp fresh coarse ground black pepper
2 1/2 tbsp olive oil
30 thin slices french baguettes
12 oz thinly sliced smoked salmon
thinly peeled lemon peel strips from 1 lemon , cut into tiny slivers

Directions:

Preheat oven to 350°F Mix first goat cheese, herbs, lemon zest, and black pepper in a small bowl to blend. Set aside. (The cheese mixture can be mixed a couple of days ahead of time.).
Brush oil over both sides of bread. Arrange bread in single layer on a large baking sheet. Bake until bread is just crisp, about 5 minutes on each side. (You can prepare the toasts a couple hours in advance.).
Spread cheese mixture over toasts. Top with salmon, trimming to fit. Garnish with lemon peel strips. Arrange on platter and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1623.49 Kcal (6797 kJ)
Calories from fat	344.5 Kcal
		% Daily Value*
Total Fat	38.28g	59%
Cholesterol	45.63mg	15%
Sodium	3752.86mg	156%
Potassium	709.33mg	15%
Total Carbs	246.28g	82%
Sugars	0.61g	2%
Dietary Fiber	14.5g	58%
Protein	68.7g	137%
Vitamin C	11.8mg	20%
Iron	2.2mg	12%
Calcium	95.1mg	10%

Amount Per 100 g
Calories	259.65 Kcal (1087 kJ)
Calories from fat	55.1 Kcal
		% Daily Value*
Total Fat	6.12g	59%
Cholesterol	7.3mg	15%
Sodium	600.21mg	156%
Potassium	113.45mg	15%
Total Carbs	39.39g	82%
Sugars	0.1g	2%
Dietary Fiber	2.32g	58%
Protein	10.99g	137%
Vitamin C	1.9mg	20%
Iron	0.3mg	12%
Calcium	15.2mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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