Gluten-Free Zucchini Bread Recipe

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Gluten-Free Zucchini Bread
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Ingredients
15
Count
Nutrition
150
Calories
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Ingredients:

Directions:

  1. Preparing to bake: Heat the oven to 350 degrees F. Grease a 9- by 4-inch loaf pan.
  2. Grating the zucchini: Grate the zucchini into a bowl. Put it in a double layer of paper towels. Squeeze the water out of the zucchini into the sink. This will help the zucchini bread to not be too wet. Set aside about 225 grams (or about 2 cups) of the drained zucchini.
  3. Combining the dry ingredients: In a large bowl, combine the flour mix, psyllium, baking powder, soda, cinnamon, nutmeg, cardamom, and salt
  4. Combining the wet ingredients: Whisk together the egg, sugars, olive oil, yogurt, and vanilla extract.
  5. Finishing the batter: Plop the drained zucchini into the liquids and whisk them together. Sprinkle the dry ingredients over the top of the liquids. Using a rubber spatula, fold the dry ingredients into the wet until no sign of flours remain.
  6. Pour the batter into the prepared pan. Slide the pan into the oven and bake until the top of the bread is crackly brown and a toothpick inserted into the center comes out dry, 45 to 55 minutes.
  7. Allow the bread to cool in the pan for 10 minutes. Turn it onto a cooling rack and let it cool to room temperature before slicing into it.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 150.4 Kcal (630 kJ)
Calories from fat 57.93 Kcal
% Daily Value*
Total Fat 6.44g 10%
Cholesterol 16.66mg 6%
Sodium 159.13mg 7%
Potassium 130.3mg 3%
Total Carbs 22.23g 7%
Sugars 13.55g 54%
Dietary Fiber 1.64g 7%
Protein 2.3g 5%
Vitamin C 0.6mg 1%
Iron 0.6mg 4%
Calcium 47.8mg 5%
Amount Per 100 g
Calories 278.43 Kcal (1166 kJ)
Calories from fat 107.25 Kcal
% Daily Value*
Total Fat 11.92g 10%
Cholesterol 30.85mg 6%
Sodium 294.59mg 7%
Potassium 241.22mg 3%
Total Carbs 41.16g 7%
Sugars 25.08g 54%
Dietary Fiber 3.03g 7%
Protein 4.26g 5%
Vitamin C 1.1mg 1%
Iron 1.2mg 4%
Calcium 88.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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