Gluten-Free Salmon Burgers Recipe

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Gluten-Free Salmon Burgers
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Ingredients:

Directions:

  1. Mix all ingredients in a bowl. Form into patties. Oil up George Forman and grill those patties until done. About 15 minutes on about 300°F I left the lid up until the last 5 minutes to keep them from drying out so much, then I oiled the tops of the patties and closed the lid.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 64.81 Kcal (271 kJ)
Calories from fat 16.25 Kcal
% Daily Value*
Total Fat 1.81g 3%
Cholesterol 54.71mg 18%
Sodium 23.45mg 1%
Potassium 62.42mg 1%
Total Carbs 9.27g 3%
Sugars 0.73g 3%
Dietary Fiber 1.02g 4%
Protein 3.14g 6%
Vitamin C 1.3mg 2%
Iron 0.3mg 2%
Calcium 15.7mg 2%
Amount Per 100 g
Calories 98.39 Kcal (412 kJ)
Calories from fat 24.67 Kcal
% Daily Value*
Total Fat 2.74g 3%
Cholesterol 83.06mg 18%
Sodium 35.6mg 1%
Potassium 94.75mg 1%
Total Carbs 14.08g 3%
Sugars 1.11g 3%
Dietary Fiber 1.55g 4%
Protein 4.76g 6%
Vitamin C 2mg 2%
Iron 0.4mg 2%
Calcium 23.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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