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Salmon With Lime and Cilantro Sauce Recipe

Salmon With Lime and Cilantro Sauce Recipe

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Ingredients:

Serving

4 (6 oz) salmon fillets
1/4 cup fresh lime juice
2 tbsp soy sauce
1 tsp sugar
1 tbsp fresh cilantro, chopped
salt and pepper

Directions:

Preheat oven to 450°.
Place salmon on baking sheet and season with salt and pepper.
Bake until no longer pink in the middle, 10-13 minutes.
Remove salmon from pan leaving skin on the baking sheet.
In a small bowl mix together lime juice, sugar, and soy sauce. Mix in chopped cilantro.
Serve salmon with sauce poured over it.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	47.61 Kcal (199 kJ)
Calories from fat	10.21 Kcal
		% Daily Value*
Total Fat	1.13g	2%
Cholesterol	13.03mg	4%
Sodium	524.33mg	22%
Potassium	140.81mg	3%
Total Carbs	2.38g	1%
Sugars	1.1g	4%
Dietary Fiber	0.09g	0%
Protein	6.94g	14%
Vitamin C	4.6mg	8%
Iron	0.2mg	1%
Calcium	5.9mg	1%

Amount Per 100 g
Calories	89.58 Kcal (375 kJ)
Calories from fat	19.2 Kcal
		% Daily Value*
Total Fat	2.13g	2%
Cholesterol	24.52mg	4%
Sodium	986.59mg	22%
Potassium	264.96mg	3%
Total Carbs	4.47g	1%
Sugars	2.06g	4%
Dietary Fiber	0.17g	0%
Protein	13.06g	14%
Vitamin C	8.6mg	8%
Iron	0.3mg	1%
Calcium	11.2mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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