Directions:
- Combine marshmallows, butterscotch chips, peanut butter, butter and corn syrup in a large saucepan. Stir constantly on a low heat until melted. Add vanilla and remove from heat.
- Stir in Golden Grahams cereal until well coated with butterscotch mixture. Press mixture into a buttered 9x13 pan.
- Refrigerate for 30 minutes. Cut into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 255.26 Kcal (1069 kJ) | ||
| Calories from fat | 112.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.51g | 19% | |
|---|---|---|---|
| Cholesterol | 10.18mg | 3% | |
| Sodium | 257.92mg | 11% | |
| Potassium | 129.43mg | 3% | |
| Total Carbs | 33.16g | 11% | |
| Sugars | 18.43g | 74% | |
| Dietary Fiber | 1.66g | 7% | |
| Protein | 3.51g | 7% | |
| Vitamin C | 5.3mg | 9% | |
| Iron | 8.2mg | 46% | |
| Calcium | 97.4mg | 10% | |
| Amount Per 100 g | |||
| Calories | 466.7 Kcal (1954 kJ) | ||
| Calories from fat | 205.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.88g | 19% | |
|---|---|---|---|
| Cholesterol | 18.61mg | 3% | |
| Sodium | 471.56mg | 11% | |
| Potassium | 236.64mg | 3% | |
| Total Carbs | 60.62g | 11% | |
| Sugars | 33.69g | 74% | |
| Dietary Fiber | 3.03g | 7% | |
| Protein | 6.42g | 7% | |
| Vitamin C | 9.8mg | 9% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 15.1mg | 46% | |
| Calcium | 178mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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