Directions:
- Heat oven to 350 degrees. Generously grease 12-cup fluted tube cake pan with shortening.
- In large bowl, beat 1 cup butter and 2 cups sugar with electric mixer on medium speed until light and fluffy, scraping bowl occasionally. Add eggs, one at a time, beating well and scraping bowl after each addition. Beat in lemon peel. On low speed, beat in flour, baking powder, salt, baking soda and milk until smooth, scraping bowl occasionally. Pour batter evenly into pan.
- Bake 35 to 50 minutes or until toothpick inserted near center comes out clean. Cool upright in pan 15 minutes.
- Meanwhile, in a 1-quart non-aluminum saucepan, mix glaze ingredients. Heat over medium heat, stirring occasionally, until butter melts.
- Place serving plate upside down over pan; turn plate and pan over. Remove pan. With long-tined fork or skewer, generously prick top and sides of cake. Brush warm glaze over cake, allowing glaze to soak into cake. Cool completely, about 1 hour 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 892.62 Kcal (3737 kJ) | ||
| Calories from fat | 342.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.04g | 59% | |
|---|---|---|---|
| Cholesterol | 201.46mg | 67% | |
| Sodium | 558.88mg | 23% | |
| Potassium | 279.14mg | 6% | |
| Total Carbs | 128.77g | 43% | |
| Sugars | 80.05g | 320% | |
| Dietary Fiber | 2g | 8% | |
| Protein | 11.73g | 23% | |
| Vitamin C | 5.3mg | 9% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 1.3mg | 7% | |
| Calcium | 124.9mg | 12% | |
| Amount Per 100 g | |||
| Calories | 335.21 Kcal (1403 kJ) | ||
| Calories from fat | 128.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.28g | 59% | |
|---|---|---|---|
| Cholesterol | 75.65mg | 67% | |
| Sodium | 209.88mg | 23% | |
| Potassium | 104.83mg | 6% | |
| Total Carbs | 48.36g | 43% | |
| Sugars | 30.06g | 320% | |
| Dietary Fiber | 0.75g | 8% | |
| Protein | 4.41g | 23% | |
| Vitamin C | 2mg | 9% | |
| Vitamin A | 0.2mg | 14% | |
| Iron | 0.5mg | 7% | |
| Calcium | 46.9mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Plum Buckle
Butter, at room temperature, Sugar, Eggs and 8 more.. -
Warm Grape Cake (Alexandra Guarnaschelli)
Unsalted butter, plus extra for pan, softened and 16 more.. -
Blueberry Lemon Loaf
Unsalted butter, softened (125 ml) and 13 more.. -
Blueberry Lemon Loaf
Unsalted butter, softened, Granulated sugar, Eggs, Vanilla and 10 more.. -
Lemon Poppy Seed Loaf
Softened butter, Sugar, Eggs, Grated lemon , rind of and 7 more.. -
Lemonade Layer Cake
Granulated sugar, Butter, softened, Grated lemon rind and 16 more.. -
Starbucks Lemon-Tipped Biscotti
Unsalted butter, at room temperature, Granulated sugar and 10 more.. -
Ricotta Pancakes
Eggs, separated, Ricotta cheese, Sour cream and 7 more.. -
Cinnamon Sugar Puffs
Butter, softened, Sugar, Egg, Lemon peel, grated and 8 more.. -
Scandinavian Almond Bars
Butter, White sugar, Egg, Almond extract and 8 more.. -
Jubilees
Butter, White sugar, Eggs, Vanilla extract and 6 more.. -
Espresso Cake
Eggs, Vanilla, All-purpose flour, Baking powder, Salt and 9 more.. -
Kentucky Butter Cake
Softened butter, White sugar, Eggs, Almond extract and 9 more..
Also Try
-
-
-
Lemon Pound Cake with Chambord Glaze
Granulated sugar, All-purpose flour (about 11 1/4 oz) and 15 more.. -
Lemon Pound Cake with Candied Lemon Slices
Butter, softened, Sugar, Eggs, Lemon zest, Lemon juice and 5 more.. -
-
-
-
-
-
Lemon Pound Cake with Mixed Berries
All-purpose flour, All-purpose flour, Baking powder, Sugar and 10 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
