Glazed Fruit Rolls Recipe

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Ingredients:

Serving

2 tbsp sugar
1 tbsp brown sugar
1 1/2 tsp apple pie spice
1 (11 oz) can refrigerated breadstick dough
2 tbsp butter, melted
1/4 cup dried cranberries
1/4 cup dried apricot
1/4 cup apple jelly, melted

Directions:

Preheat the oven to 350 degrees.
In a small bowl mix together the sugars and apple pie spice.
Remove the breadstick dough from the can, but do not break into breadstick sections.
Evenly sprinkle the sugar mixture over the dough.
With a sharp knife cut the breadsticks along the perforations to make 12 rolls.
Roll each breadstick up tightly in jelly roll fashion to form a spice roll. Reserve any of the sugar and spice mixture that falls out of the rolls.
Place the rolls on an ungreased cookie sheet.
Brush the tops with the melted butter.
Sprinkle the cranberries and apricots over the rolls and press firmly so the fruit will not fall off.
Bake for 15-18 minutes, or until golden brown.
While the rolls are baking, mix the apple jelly with any of the reserved sugar and spice mixture you may have left.
Remove the rolls from the oven, place on a wire rack and brush with the apple jelly mixture.
Serve warm, or let cool and serve at room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	58.9 Kcal (247 kJ)
Calories from fat	18.54 Kcal
		% Daily Value*
Total Fat	2.06g	3%
Cholesterol	5.09mg	2%
Sodium	18.96mg	1%
Potassium	34.14mg	1%
Total Carbs	10.53g	4%
Sugars	7.32g	29%
Dietary Fiber	0.39g	2%
Protein	0.29g	1%
Vitamin C	0.3mg	0%
Iron	0.2mg	1%
Calcium	3mg	0%

Amount Per 100 g
Calories	333.84 Kcal (1398 kJ)
Calories from fat	105.1 Kcal
		% Daily Value*
Total Fat	11.68g	3%
Cholesterol	28.84mg	2%
Sodium	107.47mg	1%
Potassium	193.52mg	1%
Total Carbs	59.7g	4%
Sugars	41.48g	29%
Dietary Fiber	2.19g	2%
Protein	1.62g	1%
Vitamin C	1.5mg	0%
Vitamin A	0.1mg	1%
Iron	0.9mg	1%
Calcium	16.9mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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