Glazed Easter Ham Recipe

Posted by
Rate It!
Glazed Easter Ham
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Place ham on a rack in a shallow roasting pan. Score the surface of the ham, making diamond shapes 1/2-inch deep. Bake at 325 for 1-3/4 hours.
  2. In a small bowl, combine the remaining ingredients. Spoon over ham. Bake 15-30 minutes longer or until a meat thermometer reads 140. Let stand for 10-15 minutes before slicing.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 32.97 Kcal (138 kJ)
Calories from fat 1.04 Kcal
% Daily Value*
Total Fat 0.12g 0%
Sodium 14.52mg 1%
Potassium 21.67mg 0%
Total Carbs 8.03g 3%
Sugars 7.73g 31%
Dietary Fiber 0.1g 0%
Protein 0.13g 0%
Vitamin C 2.8mg 5%
Iron 0.2mg 1%
Calcium 7.5mg 1%
Amount Per 100 g
Calories 223.3 Kcal (935 kJ)
Calories from fat 7.05 Kcal
% Daily Value*
Total Fat 0.78g 0%
Sodium 98.32mg 1%
Potassium 146.76mg 0%
Total Carbs 54.35g 3%
Sugars 52.36g 31%
Dietary Fiber 0.67g 0%
Protein 0.89g 0%
Vitamin C 19.3mg 5%
Iron 1mg 1%
Calcium 50.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top