Directions:
- Preheat oven to 350 degrees. Melt together agave, molasses and sugar over low heat until sugar is dissolved. Allow to cool slightly.
- Mix in spices, salt and enough flour to form a stiff dough. Take small amount of dough and roll into a ball, then flatten onto a sprayed baking sheet. Yield will depend on size; I like to make mine smallish so they're more crunchy.
- Bake about 5 mins, or until just set (they will firm as they cool). Less time will make softer cookies; longer will make them crunchier. Cookies will be very crunchy once they've cooled, but will soften in a few days so if you don't like really crunchy cookies leave a few days before eating (which also allows the spices to 'meld' more), If you want them glazed, use a hard icing of confectioners' sugar and water which makes them similar to lebkuchen, but I tend to leave mine plain coz I like dunking them in hot soymilk!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 439.63 Kcal (1841 kJ) | ||
| Calories from fat | 7.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.83g | 1% | |
|---|---|---|---|
| Sodium | 25.79mg | 1% | |
| Potassium | 248.76mg | 5% | |
| Total Carbs | 110.58g | 37% | |
| Sugars | 95.31g | 381% | |
| Dietary Fiber | 2.63g | 11% | |
| Protein | 2.5g | 5% | |
| Iron | 1.7mg | 9% | |
| Calcium | 37.3mg | 4% | |
| Amount Per 100 g | |||
| Calories | 338.99 Kcal (1419 kJ) | ||
| Calories from fat | 5.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.64g | 1% | |
|---|---|---|---|
| Sodium | 19.88mg | 1% | |
| Potassium | 191.82mg | 5% | |
| Total Carbs | 85.27g | 37% | |
| Sugars | 73.5g | 381% | |
| Dietary Fiber | 2.02g | 11% | |
| Protein | 1.93g | 5% | |
| Iron | 1.3mg | 9% | |
| Calcium | 28.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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