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Gingerbread Pancakes with Pears and Yogurt Recipe

Gingerbread Pancakes with Pears and Yogurt Recipe

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Gingerbread Pancakes with Pears and Yogurt

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Ingredients

Count

Nutrition

1266

Calories

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Ingredients:

Serving

1 cup pancake mix
1 tsp ground ginger
1 tsp ground cinnamon
1/8 tsp salt
1 egg
3/4 cup whole milk
3 tbsp molasses
1 tbsp vegetable oil
2 ripe anjou or bartlett pears- peeled, cored, and thinly sliced
1 tbsp light brown sugar vanilla yogurt

Directions:

Combine the pancake mix, ginger, cinnamon, and salt in a large bowl. In another bowl, whisk together the egg, milk, molasses, and oil. Stir the wet ingredients into the dry and whisk just to combine. Let the batter rest according to the pancake-mix label directions (or for 5 minutes if you make your own mix). While waiting, gently toss the pears in a bowl with the brown sugar; set aside. Place a nonstick griddle or skillet coated with oil, butter, or cooking spray over medium-high heat. Spoon or pour about 1/3 cup of batter for each pancake onto the griddle. Turn when bubbles rise to the surface and the edges look cooked. Repeat with the remaining batter. Serve the pancakes with the sliced pears and a dollop of the vanilla yogurt

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1265.68 Kcal (5299 kJ)
Calories from fat	186.07 Kcal
		% Daily Value*
Total Fat	20.67g	32%
Cholesterol	168.66mg	56%
Sodium	1548.06mg	65%
Potassium	2902.02mg	62%
Total Carbs	235g	78%
Sugars	56.97g	228%
Dietary Fiber	1.42g	6%
Protein	33.33g	67%
Vitamin C	0.2mg	0%
Iron	11.4mg	63%
Calcium	658.9mg	66%

Amount Per 100 g
Calories	225.46 Kcal (944 kJ)
Calories from fat	33.14 Kcal
		% Daily Value*
Total Fat	3.68g	32%
Cholesterol	30.05mg	56%
Sodium	275.76mg	65%
Potassium	516.95mg	62%
Total Carbs	41.86g	78%
Sugars	10.15g	228%
Dietary Fiber	0.25g	6%
Protein	5.94g	67%
Iron	2mg	63%
Calcium	117.4mg	66%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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